Radicchio, balsamic and dates
It might not look like much, but the taste is something inspired – bitter, tart and molasses-y. Inspired by a chorizo – radicchio- balsamic – date dish at Woodwork Restaurant in Edmonton. Ingredients 1/2 head radicchio 2 tbsp balsamic vinegar 2 dates sprinkling of pine nuts Toast pine nuts in a pan on medium heat. […]